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Win delicious Flavour Pearls from Peninsula Larder

New native Australian essences in delicate orbs that burst with flavour

Flavour Pearls, Peninsula Larder

Flavour Pearls, Peninsula Larder [©Peninsula Larder]

 

These little orbs might look delicate but the burst of flavour they add to any dish is extraordinary. And they are also extraordinarily delicious! We love these little flavour bombs and now Peninsula Larder has added some of the essences of the native Australian bush to the range.

We have three gift packs of the new native flavours to be won!

Think what a dash of the Australian bush could add to your dishes, savoury and sweet. Add Lemon Myrtle to your steamed fresh fish, Native Bush Tomato to grilled lamb and Pepperberry and Cherry to another native Australian - barbecued kangaroo.

These tiny orbs of popping flavour add a delicious twist and style to food and drinks in ways you've probably never imagined so you can impress your dinner guests with a touch of finesse in taste and looks.

Rodney and Fiona of Peninsula Larder are chefs with a fierce love for the Mornington Peninsula and its local food. Using molecular gastronomy and the best of the region's delicious produce, they create these small flavour bombs that don't just taste good, they look the part too!

What's to love about Flavour Pearls?

  •     A gourmet garnish that looks good and pops with flavour in your favourite food or drink
  •     Add luxury to your cheese platters and style and colour to your desserts
  •     Made with fresh Mornington Peninsula produce
  •     Vegan, gluten and dairy free
  •     They won't melt or dissolve in hot or cold food and drinks
  •     Great gift idea (don't need refrigeration until they're opened)


And the flavours? They can vary but there's always a great range to choose from - here's just a taster:

  • Shallot & White Balsamic
  • Lemon & Black Pepper
  • Balsamic
  • Yuzu
  • Truffled Honey
  • Honey
  • Strawberry
  • Raspberry
  • Blackcurrant
  • Tangerine
  • Passionfruit
  • Apple
  • Salted Caramel (another of Kerry's favourites!)
  • Blue Curacao
  • Blue Curacao


Kerry's tip: Pepperberry and Cherry Flavour Pearls added to creamy Valhalla vanilla ice-cream with a dusting of grated chocolate is a truly magical mix!  

NOTIFICATION OF WINNERS
Please check our winners page regularly for your name and make sure VisitVineyards.com is added to your safe senders lists. We communicate with winners by email unless otherwise stated above.

TERMS AND CONDITIONS
P
rizes are one of three gift packs of three Flavour Pearls from Peninsula Larder valued at A$55.99 each plus plus delivery. These prizes can only be delivered around Australia. The competition is open to all VisitVineyards.com subscribers and Members over the age of 18. Entries open 1st July 2018 and close midnight 30th Setpember 2018. Winners drawn 2nd October 2018. Winners will be advised by email and names posted on our winners page. See our competition terms and conditions here

You must be a logged-in subscriber of VisitVineyards.com to enter this competition (or to complete our survey, if applicable).

Subscription is free and gives you access to wine and food reviews and recommendations, wine region itineraries, the national wine events calendar, competitions, forums, our monthly newsletter and exclusive subscriber discounts and offers.

CLICK HERE TO SUBSCRIBE (it's free) »

Then go to any VisitVineyards.com page where you will find a link to Win! on the right of the top banner, or click on the tab that says Giveaways.

 

Or, if you are already a subscriber, and are not currently logged in, please LOGIN FIRST (enter your username and password on the right hand side of this page) so you can see the entry form.

Forgotten your password? You can recover your password here »

VisitVineyards respects your privacy and won't send you spam. You must be over 18 to subscribe. Please see our Terms and Conditions »

Thank you, and good luck!

July 01st, 2018
 
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